CATERING MENU 2020-2021
"How lovely to have food catered that is as wholesome and organic as food from our own kitchen. Simply Sublime made my birthday dining exquisite"....Hannah Greg, June 2019
We strive to WOW you and your guests with organic goodness handcrafted with love and good intent. Although we accommodate all eating styles, we specialize in organic vegan and gluten-free meals and desserts. Introduce your guests to a healthier and more wholesome way of dining. Whether it's an intimate dinner party for 10 or breakfast and lunch prepared for your wellness workshop of 200 participants, we promise your event will be a SMASHING SUCCESS!
Kindly mention any dietary allergies or intolerances when designing your menu with us.
THE SALADS
LACINATO KALE SALAD
dried cranberry and pumpkin seeds, lemon tahini
SUBLIME SALAD
mixed greens, shredded carrot, red onion, basil dijon dressing
ROMAINE "CAESAR"
ours is vegan with a cashew & nutritional yeast caesar dressing
THE STARTERS
GF VEGAN VEGETABLE FLATBREAD "PIZZA"
sun-dried tomato pesto, loaded with blistered tomatoes, kalamata olives, red onion, baby spinach, mushrooms
VEGETABLE CRUDITÈS
choices include hummus, whipped feta & honey, Tuscan white bean dip, smoked cashew dip
VEGAN PATÈ
assorted crackers
SALAD SKEWERS
choose from a variety of seasonal salads
THE MAINS
CAULIFLOWER STEAKS
oven roasted with cashew "creamed" kale
BBQ PORTABELLO MUSHROOM CAPS
smokey garbanzos, flame raisins
MUSHROOM MILLET BURGERS
sweet carmelized onions
SWEET SRIRACHI CHICKEN BREAST
carmelized pineapple
HERBED SEITAN AND MUSHROOMS
over quinoa & baby spinach, Green Goddess dressing
CURRIED VEGETABLES
your choice of shrimp, chicken, seitan
coconut basmati rice with mango chutney
GF MAC & CAULIFLOWER CHEESE
one of our best selling vegan specialties!
PLATTER OF OUR BEST WRAPS
choices include Thai Chicken, Roasted Veggie with basil pesto, Tuna Salad
Chicken Salad, Southwestern
THAI LETTUCE WRAP BAR OR TACO BAR
a blast for friends to build their own!
choose from shrimp, chicken, seitan, grass-fed beef
THE SIDES
COCONUT BASMATI RICE with cilantro
ROASTED BEETS with feta and walnuts
TABOULEH PASTA SALAD
QUINOA SALAD HERBED ROASTED POTATOES
ROASTED CAULIFLOWER MAPLE ROASTED CARROTS
ROASTED CORN SALAD CURRIED CHICK PEAS
THE SWEETS
ROASTED PEARS date caramel sauce
CARMELIZED PINEAPPLE SLICES a la mode
MIXED BERRY TART VEGAN TIRAMISU
CAKES AND CUPCAKES
(carrot cake, vanilla or chocolate cakes with cashew "butter cream",
marshmallow meringue, chocolate, vanilla or peanut butter frosting)
BREAKFAST
ASSORTED MUFFIN PLATTER
we easily accommodate vegan and GF
QUICHES
options include Florentine, Vegan Sausage, Fiesta, Greek
BAKED FRENCH TOAST
maple syrup
MINI CRUSTLESS QUICHES
GREEK YOGURT PARFAITS
fruit and GF granola