CATERING 2019

"How lovely to have food catered that is as wholesome and organic as food from our own kitchen.  Simply Sublime made my birthday dining exquisite"....Hannah Greg, June 2019

We strive to WOW you and your guests with organic goodness handcrafted with love and good intent.  Although we accommodate all eating styles, we specialize in organic vegan and gluten-free meals and desserts.  Introduce your guests to a healthier and more wholesome way of dining.  Whether it's an intimate dinner party for 10 or breakfast and lunch prepared for your wellness workshop of 200 participants, we promise your event will be a SMASHING SUCCESS!

Kindly mention any dietary allergies or intolerances when designing your menu with us.  

THE SALADS

LACINATO KALE SALAD

dried cranberry and pumpkin seeds, lemon tahini

SUBLIME SALAD

mixed greens, shredded carrot, red onion, basil dijon dressing

ROMAINE "CAESAR"

ours is vegan with a cashew & nutritional yeast caesar dressing

THE STARTERS

GF VEGAN VEGETABLE FLATBREAD "PIZZA"

sun-dried tomato pesto, loaded with blistered tomatoes, kalamata olives, red onion, baby spinach, mushrooms

VEGETABLE CRUDITÈS

choices include hummus, whipped feta & honey, Tuscan white bean dip, smoked cashew dip

VEGAN PATÈ

assorted crackers

SALAD SKEWERS

choose from a variety of seasonal salads

 

THE MAINS

CAULIFLOWER STEAKS

oven roasted with cashew "creamed" kale

BBQ PORTABELLO MUSHROOM CAPS

smokey garbanzos, flame raisins

MUSHROOM MILLET BURGERS

sweet carmelized onions

SWEET SRIRACHI CHICKEN BREAST

carmelized pineapple

HERBED SEITAN AND MUSHROOMS

over quinoa & baby spinach, Green Goddess dressing

CURRIED VEGETABLES

your choice of shrimp, chicken, seitan

coconut basmati rice with mango chutney

GF MAC & CAULIFLOWER CHEESE

one of our best selling vegan specialties!

PLATTER OF OUR BEST WRAPS

choices include Thai Chicken, Roasted Veggie with basil pesto, Tuna Salad

Chicken Salad, Southwestern

THAI LETTUCE WRAP BAR OR TACO BAR

a blast for friends to build their own!

choose from shrimp, chicken, seitan, grass-fed beef

THE SIDES

COCONUT BASMATI RICE with cilantro

ROASTED BEETS with feta and walnuts

      TABOULEH       PASTA SALAD

                            QUINOA SALAD      HERBED ROASTED POTATOES  

                     ROASTED CAULIFLOWER     MAPLE ROASTED CARROTS               

ROASTED CORN SALAD     CURRIED CHICK PEAS

THE SWEETS

ROASTED PEARS date caramel sauce

CARMELIZED PINEAPPLE SLICES a la mode

MIXED BERRY TART     VEGAN TIRAMISU

CAKES AND CUPCAKES

(carrot cake, vanilla or chocolate cakes with cashew "butter cream",

marshmallow meringue, chocolate, vanilla or peanut butter frosting)

BREAKFAST

ASSORTED MUFFIN PLATTER

we easily accommodate vegan and GF 

QUICHES

options include Florentine, Vegan Sausage, Fiesta, Greek

BAKED FRENCH TOAST

maple syrup

MINI CRUSTLESS QUICHES

GREEK YOGURT PARFAITS

fruit and GF granola

 

​ 85 Springs Fireplace Road

East Hampton, NY  11937 --- (631) 604 1566 

Hours:  Mon - Sat  7:30 AM - 4:00 PM    

Sun 8 AM - 3:00 PM

28080 Main Rd. 

Cutchogue, NY 11935 --- (631) 731 9161    

Hours:  Wed-Sat  9:00 AM - 4:00 PM

© 2015 Site by Katie Osiecki 

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